1 2 Side Of Beef Freezer Size

A 10 cubic foot freezer and smaller can be the depth of kitchen counters.

1 2 side of beef freezer size.

1 large brisket 3 packages of stew beef 2 packages of cube steak 1 beef liver and about 25 lbs. This bundle gets you a full side of beef. But you don t always need a chest freezer and sine freezer sizes vary slightly you might be able to still save money on a quarter beef without the fancy storage set up. For a 1 2 a beef you will need a 7 cu ft.

Plan on approximately one cubic foot of freezer space for every 15 20 pounds of meat. In other states i would start by googling your state s beef council but you can also google freezer beef near me or buy a side of beef in. Shift the food that is already in the freezer to one side. Your side can be cut to your specifications but the cuts below are representative of what is generally included in the approximate 185 lbs of beef.

The point is if you use 4 s of beef a week 200 s lasts a year. The other factor to consider is the size that will fit. Set your freezer s control to its coldest setting several hours before using it as a flash freezer use a freezer thermometer to check the temperature. It will fit inside a large chest freezer about 10 cubic feet such as this chest freezer.

Of frozen foot so it depends on the freezer size. Freezer notes a quarter beef will take up approximately 3 5 cubic feet meaning that with some planning it can fit into most residential freezers. Now people lets think about this amount of meat if you use 1 of ground beef a week and a 2 3 roast or have burgers and some other gr beef dish and 2 steaks or 1 roast you ll easily use a side in a year. The half beef bundle is about 8 boxes see example in photo.

The freezer space needed would range from 16 5 cubic feet to 2 1 cubic feet for the examples above depending on size of carcass and type of cuts requested. I think your beef is going to get you somewhere between 225 and 250 pounds of packaged beef depending on your cutting instructions less if you get a lot of ground beef more if you take all the soup bones etc. One cubic foot of freezer space will hold about 35 lbs. The average adult meat eater can eat a 1 2 3 4lb serving of meat in a sitting 2 3 times a week.

A good rule of thumb is one cubic foot of freezer space for every 35 40 pounds of cut and wrapped meat. Try to leave about 1 cubic foot of freezer space for every 2 to 3 lbs. Note the author does not guarantee pounds of beef generated from a carcass and provides average numbers and examples only based on factors listed above. If it is to be strictly an extension of your refrigerator freezer then 5 cubic feet may be enough.

If you want to freeze a whole side of beef then you may want a 14 cubic foot freezer.