Amazing marble pound cake recipe.
Amazing marble cake recipe.
How to bake marble cake.
Let s make another cake together this time it s vegan marble cake.
Get the best of both worlds and make it homemade.
I m even giving it an upgrade.
The cool thing is that you don t have to make two batters you make just one then add chocolate to half of it.
This marble cake recipe features vanilla cake swirled with chocolate for a gorgeous marble effect.
This post is sponsored by florida crystals who provided me with their amazing sugars to make this yummy new recipe for you all.
As we all continue to makeittogether one recipe you must try is this amazing marble cake.
This recipe was the.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.
It s called a marble cake because of the way the two colors of batter are swirled marbled together.
In top of a double boiler or a metal bowl over barely simmering water melt chocolate and 3 tablespoons butter.
The cake is covered in a silky smooth whipped chocolate frosting.
Soft fluffy chocolate and vanilla cake swirled together in a fun marble pattern filled with rich chocolate ganache and covered in silky espresso infused buttercream.
Classic marble cake is a mixture of vanilla and chocolate cake that is swirled together creating a marbling effect.
I doubled it for two 9 layers adding 25 more sugar and 50 more butter salted as other reviewers suggested.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
This is an amazing cake.
It is easy and you re whole family will love it.
Made this for a co worker s baby shower cake and brought sample cake made from this recipe and from a very traditional marble cake recipe to the office for them to pick their favorite.
Preheat oven to 350 f 177 c.
You can wrap this marble pound cake tightly and store it at room temperature for up to 3 days.
This homemade pound cake is a great addition to any table.
Spray or lightly butter two 9 inch cake pans.
Repeat with remaining cake layers.
Sift the cake flour baking powder and salt together in a large bowl.
Try to create the lines using one continuous motion going up and down and then side to side.